000 -LEADER |
fixed length control field |
00678nam a2200253Ia 4500 |
001 - CONTROL NUMBER |
control field |
3739 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
JP |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20210601190320.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
210601s2020||||xx |||||||||||||| ||und|| |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9789675564727: |
Terms of availability |
RM15.00 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
vlib 00027375 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
PSMS |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.59595 HUS 2011 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Hussin Khan, Chef |
245 #0 - TITLE STATEMENT |
Title |
Resepi sihat & mudah : |
Remainder of title |
makan tengah hari & malam / |
Statement of responsibility, etc. |
Chef Hussin Khan |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Batu Caves, Selangor : |
Name of publisher, distributor, etc. |
PTS Millennia, |
Date of publication, distribution, etc. |
2011 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
95 ms. : |
Other physical details |
il., wrn. ; |
Dimensions |
26 cm. |
500 ## - GENERAL NOTE |
General note |
3739.jpg |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cookbooks |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Dinners and dining |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Book |